Barley (Hordeum vulgare), a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Barley has been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation.


Moisture: 10 %  

Foreign Matter: 1% Max

Other Food Grain:  1% Max

Discolored:   1% Max

Broken: 1% Max

Crop: New Crop

Supply Ability: 40,000 Ton/Tons per Months

Delivery time: 30 days from the date of partial payment confirmation

Origin; USA, Ukraine, UK, China, India

Payment Terms: 100% Payment through Letter of Credit

Inspection: The Product is Inspected more than once, first time by our quality assurance team , while packaging by SGS and finally a committee from respective Department of Agriculture to make sure products carry no diseases or infections.



  • Bill of Lading
  • Packing List
  • Commercial Invoice
  • Certificate of Origin
  • Phytosanitary Certificate
  • Cargo Insurance Certificate
  • Certificate of Weight and Quality